PLUM IN BRINE 24/12 OZ, ITEM# PMSA010
Koon Chun Pickled Plum are Chinese pickled plum. It is primarily used in Asian dishes like steamed fish and soups. Some recipes also recommend to use pickled plum for making dipping sauces for appetizers like spring roll and crispy shrimp cakes. Pickled plum adds a delicious sweet and sour taste.
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HUY FONG SRIRACHA
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